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WINE
MENU
CHAMPAGNE &
SPARKLING WINE
Perrier-Jouet Fleur Brut,
Epernay, France................185.00
Moet & Chandon "White Star",
France......................75.00
Santa Margherita, Prosecco,
Italy...........................35.00
Mumm Napa Cuvee, Napa Valley.......................split
11.00
Bellavista Cuvee Brut,
Italy..................................82.00
Gloria Ferrar, Blanc de
Noir..................................45.00
CHARDONNAY
Sonoma-Cutrer, Russian River,
Sonoma..........10.00 ...39.00
Rodney Strong, "Chalk Hill",
Sonoma..............9.00 ...33.00
Clos Du Bois, Sonoma................................8.00
...30.00
Beringer, Napa
Valley...............................7.50 ...28.00
Murphy Goode, Island Block
Vine............................35.00
Michael Dutour, Pouilly-Fuisse,
France............8.00 ...29.00
Stag's Leap, Karia..............................................45.00
Yarden, Odem Organic VYD,
Israel...........................38.00
SAUVIGNON BLANC
Kendall Jackson, Grand
Reserve..............................33.00
Nobilo
..........................................................26.00
Stoneleigh, New Zealand.............................7.50
...27.00
OTHER WHITES
Soave, Anselmi, San Vincenzo.................................27.00
Pinot Grigio, Santa Margherita,
Italy................11.00 ...42.00
Pinot Grigio, Montevina,
California...................6.50 ...25.00
Reisling, Chateau Ste, Michelle, Washington........7.00
...25.00
CABERNET SAUVIGNON
Coppola, "Dirctor's Cut",
California........................12.00 ...45.00
Yarden,
Israel...........................................................55.00
Greg Norman, Cabernet/Merlot,
Australia..................8.00 ...27.00
Carmeniere, Reserve, Palo Alto,
Chile...............................35.00
Beringer III Century,
California...............................7.00
..27.00
Avalon, Napa Valley,
California.......................................35.00
Solaire, Robert Mondavi, Paso
Robles.......................9.00 ...33.00
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